Fried Honey Chicken and Waffle Fries

Crispy fried chicken breast and thigh drizzled with hot honey and paired with Stealth® Skin-On CrissCut® Fries.

Ingredients

  • 8 oz. honey
  • 2 oz. crushed red pepper
  • 1 lb. flour
  • 4 oz. onion powder
  • 1 oz. paprika
  • 2 oz. dried thyme
  • 2 oz. dried tarragon
  • 4 oz. garlic powder
  • To taste salt
  • 1 oz. black pepper
  • 3 each whole chicken, bone-in, cut in 8ths
  • 1 bag Stealth® Skin-On CrissCut® Fries (S15)

Directions

  • 1. Mix honey and crushed red peppers and allow to infuse  - can make 2-3 days in advance
  • 2. Mix all the dry spices with the flour in large bowl
  • 3. Dredge the chicken in seasoned flour and deep fry until chicken is fully cooked and golden brown
  • 4. Prepare one bag of Stealth® Skin-On CrissCut® Fries (S15) to manufacturer directions
  • 5. Plate each serving with 4 pieces of chicken – breast, wing, thigh and leg – and 6 oz. of Stealth® Skin-on CrissCut® Fries (S15). Drizzle 2 oz. of honey over the chicken and fries and serve

Yield

4-6 servings