It's a common misconception among consumers that "fresh" means better - better taste, higher quality. In foodservice that's not necessarily the case, especially when it comes to potato products. French fries, mashed potatoes, chips and other items made from scratch require high labor and preparation costs. Plus, they can vary greatly in color, size, taste, yield and texture, which can jeopardize customer satisfaction. Lamb Weston's line of the highest quality frozen potato products delivers consistent performance in every serving to ensure profitability and customer satisfaction.
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Fresh vs. Frozen Profit Calculator