Pizza Joint Fries


240 g Stealth® Skin-On Straight Cut Fries (X7211)

120 g marinara

60 g of shredded Mozzarella cheese

23 g chopped black olives

60 g diced tomatoes

29 g sliced red onion

30 mL garlic Parmesan ranch sauce


Garlic Parmesan Ranch Sauce

360 mL ranch dressing

3 g garlic powder

5 g finely grated Parmesan cheese

Yield: 12 servings


  1. 240 g skin-on Stealth® Fries cooked according to package directions.
  2. Place fries on plate.
  3. Place 120 mL warm marinara sauce on top of fries.
  4. Sprinkle with 60 g of shredded mozzarella cheese.
  5. Melt cheese under salamander.
  6. Sprinkle with 23 g chopped black olives, 60 g diced tomatoes and 29 g sliced red onion.
  7. Drizzle with 30 mL garlic Parmesan ranch sauce and garnish with fresh basil.


Garlic Parmesan Ranch Sauce

  1. Combine all ingredients in bowl and mix thoroughly. 
  2. Place in squirt bottle and refrigerate.


2+ portions