Follow us back to our roots by entering the first four digits
of the production code
on your bag or box, or scroll down to learn more about all of our growing regions.
Crispy golden fries don’t come from ordinary potatoes. They come from potatoes grown in
rich, fertile soil, in an ideal climate, by dedicated farmers. When all the elements come
together, the results are nothing short of delicious.
Potatoes prefer rich, sandy soil that’s well drained.
Potatoes do best in full sun, requiring at least 6 hours each day during the growing season.
Potatoes like a controlled and consistent source of water — about 1-2 inches per week.
Warm, sun-filled days and cool, clear nights keep potatoes happy. They prefer temperatures between 50 °F and 85 °F.
Five regions in North America have the ideal combination of
soil and climate to produce our perfect potatoes.
Hover over the regions to learn more
Tap a region to learn more