Kitchen resource
French fry prep guide
Simple steps to ensure french fry quality, manage your fry station and achieve ideal taste and texture.
We understand how pressure-packed operating a restaurant can be. We've got you covered on potatoes, so you can focus on all the other details.
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Simple steps to ensure french fry quality, manage your fry station and achieve ideal taste and texture.
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From our kitchen to yours
Lamb Weston® is on the Case. Our company puts acres of intention and care into every single fry and potato product that enters your kitchens so you can focus on what's most important to you. If you are looking for a long-term partner and frozen food supplier for your restaurant, you should discover our frozen fries and other potato products.
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