Test Kitchen Video
Cajun Style Recipe Fries with Kimchi
Learn how to make this flavorful topped and loaded dish using Cajun Style Recipe Fries.
Operator Benefits
Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: No
Additional Instructions | FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots. |
Time | 5 - 7 minutes |
Temperature | Boiling water |
Additional Instructions | Amount: 1 1/2 LB (680g). Heat product in boiling water, stirring frequently, drain. Check that potatoes are cooked. |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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