Kitchen resource
Coated is King
A thriving off-premise business calls for coated and battered fries.
Operator Benefits
Cooking Methods
Shipping & Storage
Halal: Yes
Time | 2 3/4 - 3 1/4 |
Temperature | 174 - 177°C (345 - 350°F) |
Additional Instructions | Deep fry from frozen state. Fill basket 1/2 full. |
Time | 25 - 30 |
Temperature | 205°C (400°F) |
Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Time | 11 - 13 |
Temperature | 205°C (400°F) |
Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Item Number | X9182 |
GTIN | 10044979923653 |
Net Weight (lb) | 27 |
Net Weight (kg) | 12.24 |
Gross Weight (lb) | 30 |
Gross Weight (kg) | 13.38 |
Count Per Pound | N/A |
Count Per Kilogram | FA - count per metric unit |
Case Cube | 1.46 |
Ti/Hi | 7,9 |
Country of Origin | US |
Shelf Life | 720 days |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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