Braised Short Rib with Escabeche
Beer braised short ribs with tangy pickled vegetables, accompanied by Lamb Weston® Seasoned 1/2" x 1/4" Platter Fries® Beer Battered Recipe (1053)
Operator Benefits
Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: Yes
Time : 3 1/2 - 4
Temperature : 174 - 177°C
Additional Instructions : Deep fry from frozen state. Fill basket 1/2 full.
Time : 25 - 30
Temperature : 204°C
Additional Instructions : Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Time : 12 - 15
Temperature : 204°C
Additional Instructions : Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
Related Content
Beer braised short ribs with tangy pickled vegetables, accompanied by Lamb Weston® Seasoned 1/2" x 1/4" Platter Fries® Beer Battered Recipe (1053)
Complement entrées with superb plate coverage and maximum convenience with this pre-seasoned side.