Kitchen resource
Coated is King
A thriving off-premise business calls for coated and battered fries.
Operator Benefits
Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: Yes
Time | 2 3/4 - 3 1/4 |
Temperature | 174 - 177°C (345 - 350°F) |
Additional Instructions | Deep fry from frozen state. Fill basket 1/2 full. |
Time | 20 - 24 |
Temperature | 205°C (400°F) |
Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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