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Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: Yes
Time | 3 1/4 - 3 3/4 min |
Temperature | 345 - 350°F (174 - 177°C) |
Additional Instructions | Deep fry from frozen state. Fill basket 1/2 full. |
Time | 20 - 25 min |
Temperature | 400°F (205°C) |
Additional Instructions | Arrange products in single layer. |
Time | 9 - 12 min |
Temperature | 400°F (205°C) |
Additional Instructions | Arrange products in single layer. |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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