Interactive tool
Fry cost comparison
Estimate the differences in costs, by cut type and sales volume.
Increasing your businesses profitability has never been more challenging or more important. Everything on your menu needs to work harder, including your fries, one of your most popular and profitable menu items. That’s why we offer a variety of fry and potato solutions to fit your needs and your budget, without sacrificing quality, consistency, taste and performance. Here are some tips and tools for boosting your bottom line with dependable fries.
Resources to help maximize your profitability
Estimate the differences in costs, by cut type and sales volume.
Give your guests more of the hot, crispy fries they love while also increasing your profit margins by finding the right balance between protein portions and fries.
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