Lamb Weston® 5/8" Beer Battered Onion Rings

Name: Lamb Weston® 5/8" Beer Battered Onion Rings
Brand: Lamb Weston®
SKU: 30423

Marca: Lamb Weston^®

Tamaño de corte: Aro de Cebolla 5/8

Tamaño del paquete: 4/2-1/2# P

Lamb Weston® has the perfect potato offerings to meet your every need, providing a wide variety of unique choices. These beer battered onion rings are made from sweet Spanish onion slices dipped in a malty, hoppy beer batter. Sliced consistently to a 5/8” width makes it the perfect ratio of soft onion on the inside to a crispy, bubbly texture on the outside. Serve as a premium side or menu as a happy hour appetizer.

Crispy and Craveable | Greater Plate Coverage | Easy to Portion

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Beneficios del operador
Métodos de preparación
Instrucciones de manejo

Seasoned batter that keeps fries crispy and craveable for up to 30 minutes - perfect for dine in, drive-through, and takeout.

High-quality premium length fries fill up the plate more with fewer strips than budget fries.

The uniform size leads to better portion control, less waste for your operations, and makes it easier to calculate product costs.

Clasificación: A

Kosher: No

Halal: No

Métodos de preparación

Instrucciones adicionales : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.

Deep Fry

Tiempo : 2 - 2 1/2 minutes

Temperatura : 345⁰-350⁰F (174⁰-177⁰C)

Instrucciones adicionales : Amount: 1 1/2 LB (680g). Deep fry from frozen state. Fill basket 1/2 full.

Conventional Oven

Tiempo : 14 - 16 minutes

Temperatura : 400⁰F (205⁰C)

Instrucciones adicionales : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.

Convection Oven

Tiempo : 8 - 10 minutes

Temperatura : 400⁰F (205⁰C)

Instrucciones adicionales : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.