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Buffalo Chicken Dip

Delicious ingredients and easy recipe.

Ingredients

16 oz Lamb Weston Seasoned™ 5/16" Thin Regular Cut Skin-On Seashore-Style. (F6064)

1 cup Frank’s Buffalo Wing Sauce  

8 oz Cream cheese 

1 cup Blue cheese salad dressing 

1 cup Cheddar cheese 

1 cup Chopped chicken  

 

Directions

  1. Mix all ingredients together
  2. Heat well
  3. Cook fries to manufacture’s specification
  4. Serve with Lamb Weston Seasoned™ 5/16" Thin Regular Cut Skin-On Seashore-Style

Yield

2 portions