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Lamb Weston Stealth Fries™ 3/8" Regular Cut Skin-On
Marque: Lamb Weston Stealth Fries™
Taille de coupe: 3/8" Regular Cut
Taille de l’emballage: 6/5# STLTH
Lamb Weston Stealth Fries™ are invisibly coated to provide the look of traditional fries with twice the hold time. This leading foodservice cut with skin-on, hand-cut appearance provides the perfect balance of crispiness on the outside and a fluffy baked potato texture on the inside.
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Avantages pour les opérateurs
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Modes de cuisson
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Expédition et stockage
Invisibly coated to provide the look of traditional fries with 2x the hold time.
High-quality premium length fries fill up the plate more with fewer strips than budget fries.
Degré: A
Casher: Non
Halal: Oui
Modes de cuisson
Instructions supplémentaires : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.
Deep Fry
Temps : 3 1/4 - 3 3/4 minutes
Température : 345⁰-350⁰F (174⁰-177⁰C)
Instructions supplémentaires : Amount: 1 1/2 LB (680g). Deep fry from frozen state. Fill basket 1/2 full.
Conventional Oven
Temps : 25 - 30 minutes
Température : 400⁰F (205⁰C)
Instructions supplémentaires : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Convection Oven
Temps : 9 - 12 minutes
Température : 400⁰F (205⁰C)
Instructions supplémentaires : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Expédition et stockage
| Numéro d’article | S19 |
| GTIN | 10044979019196 |
| Poids net | 30.0 lb |
| Poids brut | 32.0 lb |
| Nombre par livre | N/A |
| Cube boîte | 1.19 |
| Ti/Hi | 9,8 |
| Pays d’origine | US |
| Durée de conservation | 720 jours |
Instructions de manipulation
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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