1. Choose the right crispy takeout and delivery fry solution for your business
Fries specially developed for takeout and delivery will create a better eating experience for your guests, and a competitive edge for your business. Our premium frozen fry options allow for less prep, storage and labor, while also providing greater consistency, more servings per case and lower cost per serving (when compared to budget fries).
2. Take advantage of pro packaging tips
Great delivery and takeout fries are served best with great packaging. A few things are crucial: to use vented packaging to minimize moisture buildup, to transport hot and cold foods in separate packages, and to keep delivery time to 30 minutes or less.
3. Prepare for the digital age
Ensure you are discoverable, informative and up to date online. Start with making sure your restaurant is searchable by setting up a Google My Business account, limiting or eliminating the need for third-party delivery apps, and making sure your social media channels are helping to build connections with your customers.