Get all the details about our full portfolio of potato products.
You’re among the first to see the trends that will define dining in 2026.
We can help you stay ahead with products that spark creativity, keep menus fresh, and deliver the flavors guests crave.
Discover the importance of controlling fry portions and how to do it.
Fries are one of the most profitable items on your operators' menus. We offer resources to help you educate your operators on the financial benefits of high-performing Lamb Weston® products.
Simple steps to ensure french fry quality, manage your fry station and achieve ideal taste and texture.
Deliver your operators the latest food trends and consumer insights.
Our in-house culinary team is dedicated to helping you keep your operators up to date on the latest—and most profitable—food and industry trends.
Why beer-battered fries are the MVP of football season
Three easy steps to a winning topped and loaded fry.
Help your operators create seasonal, on-trend menu items.
We put acres of intention into every single fry and potato product. If you're looking for a partner that cares just as much as you do about what goes on your customers' plates, reach out to a Lamb Weston Fry Expert to get started.
We care about what goes into your operators’ fryers, and onto their customers’ plates. So when you reach out to a Fry Expert, you’re getting more than just a supplier—you’re getting a partner who truly cares.
