1. Prepare the Lamb’s Seasoned® Crisscut® Skin-On Original Recipe Cut to the manufacturer’s directions.
2. Form three slider patties and cook to desired doneness.
3. Build sliders with fry as a bun in this order: fry, tomato slice, patty, cheese slice, lettuce, spread (optional).
© 2022 Lamb Weston, Inc. | All rights reserved.