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Garden Vegetables and Chicken Red Skin Mashed Potatoes
Ingredients
8 oz. (227g) Lamb's Supreme® Red Skin Mashed Potatoes (M22)
4 oz. (113g) creamy chicken vegetable soup
1 Tbsp. minced parsley
Directions
- Prepare 1 pouch of mashed potatoes according to package directions.
- Place 8 oz (227g) mashed potatoes in oven proof bowl.
- Place 4 oz. (113g) hot creamy chicken vegetable soup on top of mashed potatoes.
- Sprinkle 1 Tbsp minced parsley on top of chicken soup.
Yield
2+ portions