SS102
Lamb Weston® Seasoned Seashore-Style® Flats Skin-On
Thin Cut Steak
Margherita Fries
Lamb Weston® Seashore Flats topped with fresh mozzarella, San Marzano tomato sauce and basil.
-
Ingredients/Directions
Ingredients
8 oz./225 g. Lamb’s Seasoned® Seashore-Style® Flats (SS102)
4 oz./120 ml. San Marzano tomato sauce, warmed
4 oz./115 g. fresh mozzarella, pulled
Salt and pepper to taste
1 oz./30 ml. basil, chiffonade
Directions
- Prepare the Lamb Weston® Seashore Flats to manufacturer's directions.
- Top with tomato sauce, mozzarella and season to taste.
- Garnish with basil and serve immediately.
Yield
1 portion
Related Content
Culinary inspiration
Simple ingredients. Trending flavors.
Discover new and exciting recipes to please your guests.
