Directions

1. Prepare the 8 oz. Stealth Fries® Potato Dippers® to manufacturer directions.

2. Fry pork belly in skillet until edges are crispy. 

3. Prepare toasted sesame seed blend: combine 3 tbsp toasted sesame seed, 2 tbsp crushed nori, 1 tsp crushed chili flakes and mix.

4. Prepare soy ketchup: combine 1 cup ketchup, 2 tbsp soy sauce, 1 tsp red wine vinegar and blend. 

5. Plate fries and add pork belly

6. Top with green onions, toasted sesame seed blend, soft boiled egg pieces and soy ketchup sauce.