National French Fry Day
Join the FryDay Night Tour
National French Fry Day is July 13th and it’s time to get saucy with Lamb Weston® by joining the FryDay Night Tour!
We understand how pressure-packed operating a restaurant can be. We've got you covered on potatoes, so you can focus on all the other details.
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National French Fry Day is July 13th and it’s time to get saucy with Lamb Weston® by joining the FryDay Night Tour!
Take our fry quiz to help you quickly navigate to the right fry for your operation.
Chef Ari Kolender tells Food & Wine magazine about his obsession with, in his words, “The Rolls Royce of Fries” – Lamb Weston® Supreme 1/4" Shoestrings fries. Find out the secret to consistent fries your guests will love.
Learn about the power of limited-time offers (LTOs) and how to build a successful one for your operation.
From our kitchen to yours
Lamb Weston® is on the Case. Our company puts acres of intention and care into every single fry and potato product that enters your kitchens so you can focus on what's most important to you. If you are looking for a long-term partner and frozen food supplier for your restaurant, you should discover our frozen fries and other potato products.
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