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Lamb Weston® 5/8" Beer Battered Onion Rings
Brand: Lamb Weston®
Cut Size: 5/8" Onion Rings
Package Size: 4/2-1/2# P
Lamb Weston® has the perfect potato offerings to meet your every need, providing a wide variety of unique choices. These beer battered onion rings are made from sweet Spanish onion slices dipped in a malty, hoppy beer batter. Sliced consistently to a 5/8” width makes it the perfect ratio of soft onion on the inside to a crispy, bubbly texture on the outside. Serve as a premium side or menu as a happy hour appetizer.
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Operator Benefits
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Nutrition & Cooking Methods
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Shipping & Storage
Seasoned batter that keeps fries crispy and craveable for up to 30 minutes - perfect for dine in, drive-through, and takeout.
High-quality premium length fries fill up the plate more with fewer strips than budget fries.
The uniform size leads to better portion control, less waste for your operations, and makes it easier to calculate product costs.
Nutrition
Serving size
3 pieces (77g)
Servings per container
About 14
Calories [per serving]
160
| Amount per Serving | % Daily Value* | |
|---|---|---|
| Total Fat | 7g | 9% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 310mg | 13% |
| Total Carbohydrate | 23g | |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 5g | |
| Added Sugars | 2g | 4% |
| Protein | 2g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 15mg | 0% |
| Iron | 0.46mg | 2% |
| Potassium | 90mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Onions, Wheat Flour, Soybean Oil and/or Canola Oil, Corn Flour, Modified Corn Starch, Beer (Water, Malted Barley, Yeast, Salt, Corn Syrup, Hops), Sugar, Dextrose, Salt, Water, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Whey (Milk), Oleoresin Paprika, Guar Gum, Sorbitol, Natural Flavor. CONTAINS: WHEAT, MILK
Grade: A
Kosher: No
Halal: No
Convection Oven
| Time | 8-10 turn after 4-5 min |
| Temperature | 400°F |
| Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Conventional Oven
| Time | 14-16 turn after 7-8 min |
| Temperature | 400°F |
| Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Deep Fry
| Time | 2 - 2 1/2 min |
| Temperature | 345 - 350°F |
| Additional Instructions | Deep fry from frozen state. |
Impingement Oven
| Time | 8 - 10 min |
| Temperature | 460-465°F |
| Additional Instructions | Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time. |
Shipping & Storage Information
| Item Number | 30423 |
| GTIN | 10044979304230 |
| Net Weight | 10 lb |
| Gross Weight | 12 lb |
| Count Per Pound | 15-25 |
| Case Cube | 0.95 |
| Ti/Hi | 12,8 |
| Country of Origin | |
| Shelf Life | 540 days |
Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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