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Lamb Weston Private Reserve™ Steak Cut Skin-On
Brand: Lamb Weston Private Reserve™
Cut Size: 3/8" x 3/4" Steak
Package Size: 6/5#
Lamb Weston Private Reserve™ potato offerings are crafted with an authentic kitchen-cut appeal and exceptional taste. Enjoy this hearty steak cut with a skin-on, hand-cut appearance that provides the perfect balance of crispiness on the outside and a fluffy baked potato texture on the inside.
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Operator Benefits
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Nutrition & Cooking Methods
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Shipping & Storage
Crafted with an authentic kitchen-cut appeal and exceptional taste.
Real baked potato flavor and texture in every bite.
Due to their thick size and shape, these products stay hotter longer providing superior hold time.
Thick cuts are sturdier and are less prone to breaking than thinner fries.
Nutrition & Cooking Methods
Nutrition
Serving size: 3 oz (84g/about 7 pieces)
Servings per container: About 160
Calories per serving: 110
| Amount per Serving | % Daily Value* | |
| Total Fat | 3.0g | 4% |
| Saturated Fat | 1.0g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0.0mg | 0% |
| Sodium | 330.0mg | 14% |
| Total Carbohydrate | 18.0g | |
| Dietary Fiber | 1.0g | 4% |
| Total Sugars | less than 1g | |
| Added Sugars | 0.0g | 0% |
| Protein | 2.0g | |
| Vitamin D | 0.0mcg | 0% |
| Calcium | 10.0mg | 0% |
| Iron | 0.4mg | 2% |
| Potassium | 300.0mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.
Grade: A
Kosher: No
Halal: No
Cooking Methods
Additional Instructions : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.
Deep Fry
Time : 4 - 4 1/2 minutes
Temperature : 345⁰-350⁰F (174⁰-177⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Deep fry from frozen state. Fill basket 1/2 full.
Conventional Oven
Time : 27 - 32 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Convection Oven
Time : 14 - 16 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Shipping & Storage
| Item Number | 32Q |
| GTIN | 10044979032171 |
| Net Weight | 30.0 lb |
| Gross Weight | 32.0 lb |
| Count Per Pound | N/A |
| Case Cube | 1.16 |
| Ti/Hi | 9,8 |
| Country of Origin | US |
| Shelf Life | 720 days |
Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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