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Operator Benefits
Nutrition & Cooking Methods
Shipping & Storage
Serving size
1 Waffle (48g)
Servings per container
About 96
Calories [per serving]
80
Amount per Serving | % Daily Value* | |
---|---|---|
Total Fat | 4.5g | 6% |
Saturated Fat | 1.5g | 8% |
Trans Fat | 0g | |
Cholesterol | 0.0mg | 0% |
Sodium | 370.0mg | 16% |
Total Carbohydrate | 8.0g | |
Dietary Fiber | 1.0g | 4% |
Total Sugars | less than 1g | |
Added Sugars | 0.0g | 0% |
Protein | 1.0g | |
Vitamin D | 0.0mcg | 0% |
Calcium | 20.0mg | 0% |
Iron | 1.4mg | 6% |
Potassium | 120.0mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Water, Dehydrated Potatoes, Expeller Pressed Canola Oil, Butter (Pasteurized Cream, Salt), Faba Bean Flour, Sea Salt, Onion Powder, Garlic Powder, Whey (Milk), Spices, Yeast Extract. CONTAINS: MILK
Grade: A
Kosher: No
Halal: No
Time | 9 - 11 min |
Temperature | 400°F |
Additional Instructions | Arrange frozen product in a single layer. Flip halfway through cooking. |
Time | 10 - 12 min |
Temperature | 425°F |
Additional Instructions | Arrange frozen product in a single layer. Flip halfway through cooking. |
Time | 1 3/4 - 1 3/4 min |
Temperature | 350 - 360°F |
Additional Instructions | Deep fry in slotted vertical holding basket. |
Time | 3 minutes |
Temperature | 500 - 520°F |
Additional Instructions | Arrange product in single layer (maximum 4 waffles). Cook times may vary significantly based on equipment model and number of units cooked. For best quality cook from frozen state. Cooking from refrigerated state may change cooking instructions. |
Item Number | LW205 |
GTIN | 10044979121745 |
Net Weight | 10.0 lb |
Gross Weight | 12.0 lb |
Count Per Pound | N/A |
Case Cube | 0.56 |
Ti/Hi | 15,11 |
Country of Origin | US |
Shelf Life | 720 days |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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