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Lamb Weston Private Reserve™ 5/16" Thin Regular Cut Skin-On
Brand: Lamb Weston Private Reserve™
Cut Size: 5/16" Thin Regular Cut
Package Size: 6/5#
Lamb Weston Private Reserve™ potato offerings are crafted with an authentic kitchen-cut appeal and exceptional taste. This versatile fry provides the appeal of a thicker cut with a hand-cut skin-on appearance, while also providing more servings per case and shorter cook times.
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Operator Benefits
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Nutrition & Cooking Methods
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Shipping & Storage
Crafted with an authentic kitchen-cut appeal and exceptional taste.
High-quality premium length fries fill up the plate more with fewer strips than budget fries.
These thin cuts cook up faster than thick cut fries.
Nutrition & Cooking Methods
Nutrition
Serving size: 3 oz (84g/about 17 pieces)
Servings per container: About 160
Calories per serving: 120
| Amount per Serving | % Daily Value* | |
| Total Fat | 3.5g | 4% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 20mg | 1% |
| Total Carbohydrate | 19g | 7% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | less than 1g | |
| Added Sugars | 0g | 0% |
| Protein | 2g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 0.5mg | 2% |
| Potassium | 340mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.
Grade: A
Kosher: No
Halal: Yes
Cooking Methods
Additional Instructions : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.
Deep Fry
Time : 3 - 3 1/2 minutes
Temperature : 345 - 350°F (174 - 177°C)
Additional Instructions : Deep fry from frozen state. Fill basket 1/2 full.
Conventional Oven
Time : 25 - 30 minutes
Temperature : 400°F (205°C)
Additional Instructions : Arrange frozen product in a single layer on a baking sheet lined with aluminum foil parchment paper. Turn product halfway through baking time.
Convection Oven
Time : 11 - 13 minutes
Temperature : 400°F (205°C)
Additional Instructions : Arrange frozen product in a single layer on a baking sheet lined with aluminum foil parchment paper. Turn product halfway through baking time.
Shipping & Storage
| Item Number | A60 |
| GTIN | 10044979001603 |
| Net Weight | 30.0 lb |
| Gross Weight | 32.0 lb |
| Count Per Pound | N/A |
| Case Cube | 1.3 |
| Ti/Hi | 9,8 |
| Country of Origin | |
| Shelf Life | 24 months |
Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
