Lamb Weston^® Crispy on Delivery Fries 5/16 Thin Regular Cut Skin-On

Brand:

Cut Size: 5/16" Thin Regular Cut

Package Size:

Lamb Weston Crispy on Delivery fries are crispy up to 30 minutes with a smooth batter for a tender crispiness on the outside and fluffy potato inside. Deliciously crispy whether eaten on a plate in your restaurant or through takeout and delivery. This versatile fry provides the appeal of a thicker cut with a hand-cut skin-on appearance, while also providing more servings per case and shorter cook times.

Stays Crispy | Greater Plate Coverage | Fries Up Fast

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Operator Benefits
Nutrition & Cooking Methods
Shipping & Storage

Stays crispy up to 30 minutes.*

High-quality premium length fries fill up the plate more with fewer strips than budget fries.

These thin cuts cook up faster than thick cut fries.

Nutrition

Serving size

Servings per container

Calories [per serving] 0

Amount per Serving		% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients: Potatoes, Modified Potato Starch, Vegetable Oil (Contains One or More of the Following Canola, Palm, Soybean, Sunflower), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum.

Grade: A

Kosher: No

Halal: Yes

Deep Fry

Time	2 ¾ – 3 ¼ min
Temperature	345˚- 350˚F
Additional Instructions	Deep fry from frozen state. Fill basket 1/2 full.

Conventional Oven

Time	400˚F
Temperature	25 – 30 min
Additional Instructions	Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.

Convection Oven

Time	400˚F
Temperature	10 – 12 min
Additional Instructions	Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.