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Bring Back Breakfast
Consumer trends and inspiration.
Operator Benefits
Nutrition & Cooking Methods
Shipping & Storage
Serving size: 3oz (84g/about 10 pieces)
Servings per container: About 160
Calories per serving: 120
| Amount per Serving | % Daily Value* | |
| Total Fat | 3.0g | 4% |
| Saturated Fat | 0.5g | 3% |
| Trans Fat | 0g | |
| Cholesterol | 0.0mg | 0% |
| Sodium | 10.0mg | 0% |
| Total Carbohydrate | 20.0g | |
| Dietary Fiber | 2.0g | 7% |
| Total Sugars | less than 1g | |
| Added Sugars | 0.0g | 0% |
| Protein | 3.0g | |
| Vitamin D | 0.0mcg | 0% |
| Calcium | 10.0mg | 0% |
| Iron | 0.4mg | 2% |
| Potassium | 320.0mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.
Grade: A
Kosher: No
Halal: No
Time : 13-15 min
Temperature : 400°F
Additional Instructions : Arrange product in a single layer to bake.
Time : 20-25 min
Temperature : 400°F
Additional Instructions : Arrange product in a single layer to bake.
| Item Number | R45 |
| GTIN | 10043301018456 |
| Net Weight | 30.0 lb |
| Gross Weight | 32.0 lb |
| Count Per Pound | N/A |
| Case Cube | 1.19 |
| Ti/Hi | 9,8 |
| Country of Origin | US |
| Shelf Life | 720 days |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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