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Lamb Weston Seasoned™ Seashore-Style™ Chef Cut Skin-On
Brand: Lamb Weston Seasoned™
Cut Size: Chef Cut
Package Size: 6/5#
From mild to wild, Lamb Weston Seasoned™ offers a wide range of flavors for quick and convenient pre-seasoned options. These unique, Seashore-Style™ skin-on, thick-cut fries are seasoned with a perfect blend of sea salt, black pepper and garlic. Their back-of-house appearance are perfect for any location.
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Operator Benefits
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Nutrition & Cooking Methods
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Shipping & Storage
Seasoned batter that keeps fries crispy and craveable for up to 30 minutes - perfect for dine in, drive-through, and takeout.
Stays crispy up to 30 minutes.
Due to their thick size and shape, these products stay hotter longer providing superior hold time.
Thick cuts are sturdier and are less prone to breaking than thinner fries.
Nutrition & Cooking Methods
Nutrition
Serving size: 3 oz (84g/about 8 pieces)
Servings per container: About 160
Calories per serving: 140
| Amount per Serving | % Daily Value* | |
| Total Fat | 5.0g | 6% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 0.0mg | 0% |
| Sodium | 300.0mg | 13% |
| Total Carbohydrate | 22.0g | |
| Dietary Fiber | 2.0g | 7% |
| Total Sugars | less than 1g | |
| Added Sugars | 0.0g | 0% |
| Protein | 2.0g | |
| Vitamin D | 0.0mcg | 0% |
| Calcium | 12.0mg | 0% |
| Iron | 0.36mg | 2% |
| Potassium | 280.0mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn), Rice Flour, Salt, Dextrin, Sugar, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Spice, Natural Flavor, Onion Powder, Dextrose, Xanthan Gum.
Grade: A
Kosher: No
Halal: No
Cooking Methods
Additional Instructions : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.
Deep Fry
Time : 3 1/2 - 4 minutes
Temperature : 345⁰-350⁰F (174⁰-177⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Deep fry from frozen state. Fill basket 1/2 full.
Conventional Oven
Time : 20 - 25 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Convection Oven
Time : 12 - 15 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Quick Cook Oven
Time : 3 3/4 minutes
Temperature : 500˚F (260⁰C)
Additional Instructions : Amount: 6oz (170g). Arrange frozen product in a single layer on a perforated non-stick basket. Place basket on baking stone. Note: Quick cook ovens vary. Adjust cook settings as needed. Ensure internal temperature reaches 165⁰F (74⁰C).
Impingement Oven
Time : 8 - 10 minutes
Temperature : 500˚F (260⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer.
Shipping & Storage
| Item Number | SS101 |
| GTIN | 10044979221377 |
| Net Weight | 30.0 lb |
| Gross Weight | 32.0 lb |
| Count Per Pound | N/A |
| Case Cube | 1.28 |
| Ti/Hi | 9,8 |
| Country of Origin | US |
| Shelf Life | 720 days |
Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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