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Bacon Cheddar Wedges

Crispy Lamb Weston Seasoned™ Junior Wedge Fries topped with melted cheddar, savory bacon, cool sour cream, and fresh green onions.

Ingredients

8 oz Lamb Weston Seasoned™ Junior Wedge Cut Original Recipe (A10)

1 cup Shredded cheddar

½ cup Prepared bacon, chopped

1 tbsp Green onion, sliced

2 tbsp Sour cream

Directions

  1. Using the TurboChef BULLET™ Encore 2, prepare the wedges to the manufacturer’s specifications. (Note- quick cook oven times and temperatures may vary).  
  2. Lay the wedges flat on the cooking sheet and top each fry with shredded cheddar and chopped bacon. 
  3. Cook in the TurboChef BULLET™ Encore 2 for an additional 15 seconds at 500° F, 100% airflow, 50% microwave 
  4. Remove from the oven and plate. Sprinkle with green onion and serve with sour cream. 

Yield

2 servings