1. Prepare the 8 oz. Stealth Fries® Potato Dippers® to manufacturer directions.
2. Fry pork belly in skillet until edges are crispy.
3. Prepare toasted sesame seed blend: combine 3 tbsp toasted sesame seed, 2 tbsp crushed nori, 1 tsp crushed chili flakes and mix.
4. Prepare soy ketchup: combine 1 cup ketchup, 2 tbsp soy sauce, 1 tsp red wine vinegar and blend.
5. Plate fries and add pork belly
6. Top with green onions, toasted sesame seed blend, soft boiled egg pieces and soy ketchup sauce.
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