SS101
Lamb Weston® Seasoned Seashore-Style® Chef Cut Skin-On
Chef Cut
Ingredients/Directions
Ingredients
1 lb. Seashore-Style® Fries (SS101)
2 cups sauteed peppers and onions
2 cups cheese sauce
1 lb. (local) sausage, sliced thin
4 oz. shredded cheddar jack cheese
1/2 tsp. red pepper flakes
Directions
Yield
2-4 portion
Related Content
Discover new and exciting recipes to please your guests.
© 2024 Lamb Weston, Inc. | All rights reserved.