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Lamb Weston Private Reserve™ 1/4" Shoestrings Skin-On Simple Recipe
Brand: Lamb Weston Private Reserve™
Cut Size: 1/4" Shoestrings
Package Size: 6/4.5#
Lamb Weston Private Reserve™ potato offerings are crafted with an authentic kitchen-cut appeal and exceptional taste. This classic, traditional QSR cut with a skin-on, hand-cut appearance provides more fries per case than thick cut fries and cooks up fast for your operations.
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Operator Benefits
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Nutrition & Cooking Methods
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Shipping & Storage
Crafted with an authentic kitchen-cut appeal and exceptional taste.
High-quality premium length fries fill up the plate more with fewer strips than budget fries.
These thin cuts cook up faster than thick cut fries.
Nutrition & Cooking Methods
Nutrition
Serving size: 3 oz (84g/about 20 pieces
Servings per container: About 144
Calories per serving: 120
| Amount per Serving | % Daily Value* | |
| Total Fat | 6.0g | 8% |
| Saturated Fat | 0.5g | 3% |
| Trans Fat | 0g | |
| Cholesterol | 0.0mg | 0% |
| Sodium | 230.0mg | 10% |
| Total Carbohydrate | 16.0g | |
| Dietary Fiber | 1.0g | 4% |
| Total Sugars | less than 1g | |
| Added Sugars | 0.0g | 0% |
| Protein | 1.0g | |
| Vitamin D | 0.0mcg | 0% |
| Calcium | 11.0mg | 0% |
| Iron | 0.12mg | 0% |
| Potassium | 260.0mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Potatoes, Expeller Pressed Canola Oil, Sea Salt.
Grade: A
Kosher: No
Halal: No
Cooking Methods
Additional Instructions : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.
Deep Fry
Time : 3 1/4 - 3 3/4 minutes
Temperature : 345⁰-350⁰F (174⁰-177⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Deep fry from frozen state. Fill basket 1/2 full.
Conventional Oven
Time : 20 - 25 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Convection Oven
Time : 11 - 13 minutes
Temperature : 400⁰F (205⁰C)
Additional Instructions : Amount: 1 1/2 LB (680g). Arrange frozen product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.
Shipping & Storage
| Item Number | 25030 |
| GTIN | 10044979221537 |
| Net Weight | 27.0 lb |
| Gross Weight | 29.0 lb |
| Count Per Pound | N/A |
| Case Cube | 1.28 |
| Ti/Hi | 9,8 |
| Country of Origin | US |
| Shelf Life | 720 days |
Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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