Lamb Weston Fridge Friendly Cook & Serve™ 5/16" Thin Regular Cut Skin-On

Name: Lamb Weston Fridge Friendly Cook & Serve™ 5/16" Thin Regular Cut Skin-On
Brand: Lamb Weston Fridge Friendly Cook & Serve™
SKU: RE001

Brand: Lamb Weston Fridge Friendly Cook & Serve™

Cut Size: 5/16” Thin Regular Cut

Package Size: 6/4#

Lamb Weston Fridge Friendly Cook & Serve™ fries can be refrigerated for up to 7 days. The invisible coating ensures premium appearance and crispy texture from the refrigerator to the fryer. This versatile fry provides the appeal of a thicker cut with a hand-cut skin-on appearance, while also providing more servings per case and shorter cook times.

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Refrigerated - 7 Days | Invisible Coating | Fries Up Fast

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Operator Benefits
Nutrition & Cooking Methods
Shipping & Storage

This product can be refrigerated <40⁰F (<5⁰C) up to 7 days if unopened.

Invisibly coated to provide the look of traditional fries with 2x the hold time.

These thin cuts cook up faster than thick cut fries.

Nutrition & Cooking Methods

Nutrition

Serving size: 3 oz (84g/about 18 pieces)

Servings per container: About 128

Calories per serving: 150

Amount per Serving		% Daily Value*
Total Fat	6.0g	8%
Saturated Fat	1.5g	8%
Trans Fat	0g
Cholesterol	0.0mg	0%
Sodium	330.0mg	14%
Total Carbohydrate	22.0g
Dietary Fiber	1.0g	4%
Total Sugars	less than 1g
Added Sugars	0.0g	0%
Protein	2.0g
Vitamin D	0.0mcg	0%
Calcium	10.0mg	0%
Iron	0.4mg	2%
Potassium	300.0mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Soybean, Palm), Modified Potato Starch, Rice Flour, Salt, Potato Dextrin, Preservatives (Potassium Sorbate, Sodium Benzoate), Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum.

Grade: A

Kosher: No

Halal: No

Cooking Methods

Additional Instructions : FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. Keep Frozen, at or below 0⁰F (-18⁰C), until ready to defrost. Store bags in refrigerator unopened for up to 7 days. Thaw at 33⁰F-38⁰F (0⁰C - 3⁰C). Product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots. Opened bags must be consumed within 24 hours. Do not refreeze.

Deep Fry

Time : 2 ½ – 3 min

Temperature : 345⁰-350⁰F (174⁰-177⁰C)

Additional Instructions : Cooking Amount- 1 1/2 LB (680g). Deep fry from frozen or refrigerated state. Fill basket with 1 1/2 LB of product and shake at the beginning and middle of cook time to prevent clumping.

Convection Oven

Time : 10 – 12 min

Temperature : 400⁰F (205⁰C)

Additional Instructions : Cooking Amount- 1 1/2 LB (680g). Arrange 1 1/2 LB of frozen or refrigerated product in a single layer on a baking sheet lined with aluminum foil or parchment paper. Turn product halfway through baking time.

Impingement Oven

Time : 10-15 min

Temperature : 425⁰-450⁰F (218⁰-232⁰C)

Additional Instructions : Cooking Amount- 1 1/2 LB (680g). Arrange 1 1/2 LB of frozen or refrigerated product in a single layer on a baking sheet lined with aluminum foil or parchment paper.