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Ingredients/Directions
Ingredients
16 oz Lamb Weston Seasoned™ Seashore-Style™ Chef Cut Skin-On (SS101)
4 oz Cheese curds
4 oz BBQ brisket, precooked
2 oz Poutine sauce, premade
Directions
- Heat all ingredients.
- Cook fries to manufacture’s specification.
- Top and load fries with ingredients.
Yield
2 portion
